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Made with pastured-pork and pasture-raised veal mince
PIZZA DOUGH BAKING INSTRUCTIONS
Made with Black Berkshire ham hocks
a tantalising addition to meat
Include in a simple pasta sauce made with cream
Turkey Buffet Sweets & Desserts Made with pastured-pork and pasture-raisedOur Hudson Meats free range turkey's are sourced from the Southern Highlands, NSW. The turkey buffet is the double turkey breast on the bone and will weigh between 5 6kg and will feed approximately 8 10 people. The turkey buffet is also known as the crown. Cooking Instructions : Ensure turkey is washed inside and out and preheat oven to 180C. Remove the turkey from the refrigerator at least 30 minutes prior to cooking to bring the turkey to room
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